Fresh and delicious currants and museli bought from a local organic market in Amsterdamn, Netherlands
Yummy homemade chili while house-sitting for friends in Amsterdam
A delicious dish of pana cotta
A traditional Turkish/Bosnia Tea
Spinach and Cheese Burek
Mulberry Died Fingers!
Delicious Czech Dumpling
Trdlenik Cinnamon Dessert
Sun Drying Coffee Beans
Closeup of hummus dip as a Jordanian mezze to start the meal.
A spicy chili dish in Jordan
Moutabel, a creamy roasted eggplant dip reminiscent of baba ganoush and served as a mezze.
Shanklish salad and with cheese chunks
Golden rounds of pita bread
Foul (ful) Mudammas, a local MIddle Eastern dish made from fava beans and topped with spices and seasonings and eaten widely across the region.
An array of spice jars as we prep for making maaloubeh.
Making pita bread
Za'atar is used for sprinkling on dishes that need a little extra pep!
Making traditional shrak bread in Jordan